Rich & Indulgent Double Chocolate Cakes

Milk Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Skimmed Milk Powder, Whey Powder (Milk), Vegetable Fats (Palm, Shea), Whole Milk Powder, Emulsifier (Soya Lecithin), Flavouring)

Glucose Syrup, Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt), Icing Sugar, Water, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Sugar, Fat Reduced Cocoa Powder, Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar), Glucose-Fructose Syrup, Humectant (Vegetable Glycerine), Dextrose, Maize Starch, Double Cream (Milk), Vegetable Oils (Palm, Rapeseed), Skimmed Milk Powder, Dried Egg, Salted Butter (Milk), Vegetable Fats (Palm, Rapeseed, Shea, Sunflower in varying proportions), Dried Egg White, Raising Agents (Potassium Bicarbonate, Disodium Diphosphate), Demerara Sugar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Soya Lecithin), Whey Powder (Milk), Gelling Agent (Pectin), Preservative (Potassium Sorbate), Salt, Flavouring, Stabiliser (Sorbitan Tristearate)

For allergens, including Cereals containing Gluten, see ingredients in bold.

Suitable for Vegetarians

Artificial Colours – Free From

Best stored in a cool, dry place