Icing Sugar,
Glucose Syrup,
Vegetable Oil (Palm, Rapeseed),
Invert Sugar Syrup,
Whey Powder (Milk),
Flavourings,
Salt,
Acid (Citric Acid),
Emulsifiers (Polysorbate 60, Mono- and Diglycerides of Fatty Acids),
Preservative (Potassium Sorbate),
Sugar,
Gelling Agent (Sodium Alginate),
Humectant (Vegetable Glycerine),
Color (Lutein)
Additional Information
- 100% natural flavours & no artificials colours
- Suitable for vegetarians
Allergy Advice
For allergens, see ingredients in bold.
May also contain Cereal containing Gluten (Wheat), Egg, Nuts and Soya.
Storage Instructions
Store in a cool dry place.
| Typical Values |
Per 100g |
Per 1/12th pot (33g) |
| Energy (kJ) |
1761 kJ |
587 kJ |
| Energy (kcal) |
418 kcal |
139 kcal |
| Fat (g) |
11.8g |
3.9g |
| of which – saturates (g) |
4.7g |
1.6g |
| Carbohydrate (g) |
77.1g |
25.7g |
| of which – sugars (g) |
74.2g |
24.7g |
| Fibre (g) |
<0.5g |
<0.5g |
| Protein (g) |
0.8g |
<0.5g |
| Salt (g) |
0.36g |
0.12g |
This pack contains approximately 12 portions
Per 1/12th pot (33g)
of an adult's Reference Intake†
Typical values per 100g: Energy 1761kJ/418kcal
†Reference Intake for an average adult (8400kJ/2000kcal)
Make up as instructed, bake, allow to cool and decorate with Mr Kipling icing.
You can now enjoy your exceedingly good cake!
This tub contains enough icing to fill and cover an 8' cake or top 12 cupcakes
For perfect icing:
Stir the icing before use.
Place icing into a piping bag or use a rounded knife to spread the icing on to your cake or cupcakes.
To firm up, chill in the fridge.
Available in major retailers