Icing Sugar, Vegetable Oils (Palm, Rapeseed), Whey Powder (Milk), Glucose Syrup, Invert Sugar Syrup, Salt, Acid (Citric Acid), Emulsifiers (Polysorbate 60, Mono- and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate), Flavouring, Sugar, Spirulina Extract, Gelling Agent (Sodium Alginate), Humectant (Vegetable Glycerine), Colour (Carbon Black)
Additional Information
- Exceedingly Good Cakes 100% natural flavours & no artificial colours Suitable for vegetarians
Allergy Advice
For allergens, see ingredients in bold.
May also contain Cereal containing Gluten (Wheat), Egg, Nuts and Soya.
Storage Instructions
Store in a cool dry place. For best before end see base
| Typical Values |
Per 100g |
Per 1/12th pot (33g) |
| Energy (kJ) |
1800 kJ |
600 kJ |
| Energy (kcal) |
427 kcal |
142 kcal |
| Fat (g) |
12.5g |
4.2g |
| of which – saturates (g) |
5g |
1.7g |
| Carbohydrate (g) |
77.8g |
25.9g |
| of which – sugars (g) |
75.9g |
25.3g |
| Fibre (g) |
<0.5g |
<0.5g |
| Protein (g) |
0.9g |
<0.5g |
| Salt (g) |
0.35g |
0.12g |
This pack contains approximately 12 portions
This tub contains enough Icing to fill and cover an 8" cake or top 12 cupcakes
For perfect icing: Stir the icing before use.
Place icing into a piping bag or use a rounded knife to spread the icing on to your cake or cupcakes.
To firm up, chill in the fridge.
Available in major retailers