Icing Sugar,
Sugar,
Water,
Wheat Flour (with added Calcium, Iron, Niacin, Thiamin),
Glucose Syrup,
Vegetable Oils (Palm, Rapeseed, Shea),
Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt),
Humectant (Vegetable Glycerine),
Dried Egg,
Milk Proteins,
Dried Egg White,
Maize Starch,
Vegetable Fat (Palm),
Whey Powder (Milk),
Salt,
Raising Agents (Disodium Diphosphate, Sodium Bicarbonate),
Emulsifiers (Mono- and Diglycerides of Fatty Acids, Soya Lecithin),
Preservative (Potassium Sorbate),
Flavourings
Additional Information
- 100% natural flavours & no artificial colours
- No hydrogenated fat
- Suitable for vegetarians
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold.
May also contain Nuts.
Storage Instructions
Best stored in a cool, dry place.
Typical Values |
Per 100g |
Per cake (27g) |
Energy (kJ) |
1609 kJ |
449 kJ |
Energy (kcal) |
382 kcal |
106 kcal |
Fat (g) |
9.8g |
2.7g |
of which – saturates (g) |
4.4g |
1.2g |
Carbohydrate (g) |
70.5g |
19.7g |
of which – sugars (g) |
57.6g |
16.1g |
Fibre (g) |
0.5g |
<0.5g |
Protein (g) |
2.6g |
0.7g |
Salt (g) |
0.51g |
0.14g |
This pack contains 8 portions
Per cake (27g)
of an adult's Reference Intake†
Typical values per 100g: Energy 1609kJ/382kcal
†Reference Intake of an average adult (8400kJ/2000kcal)
Available at major retailers